Slow Cooker Mojo Pork with Fried Plantains - Whole30, Paleo | PrimalGourmet
This Slow Cooker Mojo Pork is juicy, flavourful and super easy to prepare. It's perfect for a busy weeknight meal.
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Cooking tools:
- Slow cooker
- Citrus press
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Skillet
- Spatula
- Tongs
- Paper towel
- Plate
- Colander
- Kitchen timer
Ingredients
- 1 cup Florida Orange Juice
- Juice ½ Red Florida Grapefruit (around 1/3 cup)
- Juice 3 limes (around 1/3 cup)
- 6 garlic cloves (finely chopped)
- 3 teaspoons kosher salt
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- 1 teaspoon dry oregano
- ½ teaspoon freshly-cracked black pepper
- 3 1/2 pounds boneless pork shoulder (substitute bone-in pork shoulder)
- 2 tablespoons finely chopped fresh cilantro
- 1 tablespoon finely chopped fresh mint
- ½ large white onion (thinly sliced into rings, for serving)
- 4 large ripe (yellow plantains, thinly sliced on a diagonal)
- ½ cup avocado oil
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