Autumn Fruit Salad Pie - California Raisins

Ingredients

• 1 Cups unbleached all purpose flour*
• 1 Cups whole wheat flour*
• 2 Tablespoons granulated sugar
• 1 Teaspoon salt
• 7 Tablespoons vegetable shortening, chilled and cut into chunks
• 10 Tablespoons unsalted butter*, chilled and cut into small cubes
• 6 Tablespoons ice water
• 2 Tablespoons unsalted butter*
• 2 large Granny Smith apples
• 3 fresh plums, divided
• 1 / 8 Teaspoon salt
• 1 / 4 Cup granulated sugar
• 1 / 4 Teaspoon ground cinnamon
• 3 Tablespoons cornstarch
• 3 / 4 Cup California golden raisins
• 1 / 2 Cup fresh raspberries
• 1 / 2 Cup sliced fresh Black Mission figs
• 1 Tablespoon granulated sugar; for topping