Ingredients
- 150 g cebola
- 4 dentes de alho
- 35 g azeite
- 20 g farinha
- 200 g água
- 300 g tomate em pedaços
- 1 ½ c. chá de sal
- 800 g carne de vaca
- 1 folha de louro
- 250 g cenoura
- 400 g batata
- 250 g cebolinhas
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