Fish Finger Recipe for Babies & Toddlers | 12m +
Toddlers will love this chunky Fish Finger recipe for babies over 12 months. Baked in the oven, they're a tasty No Junk snack, lunch or dinner idea.
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Cooking tools:
- Oven
- Parchment paper
- Baking sheet
- Chef's knife
- Cutting board
- Microplane
- Citrus press
- Mixing bowl
- Whisk
- Pastry brush
- Fork
- Measuring cup
- Spoon
- Oven mitt
- Plate
Ingredients
- 250g haddock or pollock
- 45g fine breadcrumbs
- 25g parmesan cheese or vegetarian alternative (optional)
- 1 large lemon
- 45g plain flour
- 1 egg
- Oil to spray / brush
- 100g crème fraiche
- 1 tbsp freshly chopped herbs (you can use either parsley, dill or tarragon)
Ready to cook this?
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