edamame hummus - Lesley Stowe Raincoast Crisps
Experience a festive twist with Edamame Hummus, perfect for entertaining. Enjoy this Asian fusion dip paired with Raincoast Crisps for a crowd-pleasing snack.
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Cooking tools:
- Food processor
- Grater
- Measuring cup
- Measuring spoon
Ingredients
- 2 cups edamame shelled, beans only
- ¼ cup tahini
- ¼ cup rice wine vinegar
- ½ cup lemon juice
- ¼ cup olive oil
- 2 Tbsp. grated ginger
- 1 tsp. sambal oelek*
- 1 tsp. wasabi
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