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Serve for 4-5 people Ingredients 1. 500 gr Tagliatelle con funghi 2. 600 g of mix seafood 3. 300 grams of zucchini 4. Parmesan cheese 5. Parsley 6. 1 glass of d
Ingredients
- 500 gr Tagliatelle con funghi
- 600 g of mix seafood
- 300 grams of zucchini
- Parmesan cheese
- Parsley
- 1 glass of dry white wine
- 700gr datterino tomatoes ( 2 jars)
- Garlic, salt and pepper
- 4 tablespoons of extra virgin olive oil
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