Potato leek soup is a French cuisine classic. Perfect served warm or cold.
Potato leek soup is considered a French cuisine classic. Invented centuries ago it is still very popular in everyday cooking.
Ingredients
- unsalted butter
- small onion
- leeks
- water
- large potatoes
- Better than Bouillon vegetable base
- cup heavy cream or half and half
- salt and pepper to taste
- chives for garnish
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