Japanese Fried Rice Omelette - Kikkoman Home Cooks

Ingredients

• 8 eggs, beaten
• ¼ cup heavy cream
• 1 teaspoon Kikkoman® Sesame Oil
• 4 scallion greens, sliced thinly
• Salt, as needed
• White pepper, as needed
• 1 cup ham, diced into small pieces
• 1 teaspoon Kikkoman® Teriyaki Marinade & Sauce
• ¼ cup Ketchup
• 2 tablespoons Kikkoman® Teriyaki Marinade & Sauce
• ¼ cup Vegetable oil
• 1 tablespoon Ginger, minced
• 4 scallions, whites minced
• 1 teaspoon Garlic, minced
• ½ cup carrot, diced into small pieces
• 2 cup white rice, cooked and chilled
• 2 teaspoons Kikkoman® Soy Sauce
• 1 teaspoons Kikkoman® Sesame Oil
• ½ cup green peas, frozen and thawed
• 1 tablespoon sugar