FNNCREAMERIES | International
Delight your taste buds with Fried Banana drizzled in Toffee Butterscotch sauce and served with King’s Raspberry Ripple Ice Cream. Perfect for special occasions!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fnncreameries.com.
Ingredients
- 1 cup of plain flour
- 1 tablespoon of corn flour
- 1 tablespoon of baking powder
- 1 teaspoon of cooking oil
- 1 cup of fresh milk
- 2 bananas
- 1 scoop of King’s Raspberry Ripple ice cream
- The Sauce
- 1 tablespoon of butter
- 2 tablespoons of brown sugar
- 1 tablespoon of coffee mixture
- 4 tablespoons of evaporated milk
- 2 tablespoons of King’s Raspberry Ripple ice cream
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