Seco Pollo con Arroz | I've Been Cooking

Ingredients

• 4 pieces of chicken (thighs or legs)
• 1 large bunch of cilantro
• 2 tablespoons of aji amarillo paste
• 4 cloves of garlic
• 1 large onion
• 2 teaspoons of cumin
• 1 cup of beer
• 1 cup of chicken broth
• 2 carrots
• 2 potatoes
• 2 tablespoons of olive oil
• Salt and pepper to taste
• 2 cups of rice
• 4 cups of water