Cashew e Pepe e Funghi - SuperFunFoods

Ingredients

• ½ c roasted cashews
• ¼ c nutritional yeast
• 2 Tbsp white miso
• ½ tsp salt
• ¼ c olive oil
• 6 oz oyster mushrooms (can sub portabella)
• 5 cloves garlic, sliced thin
• 1 tsp coarsely ground pepper
• 1 lb. spaghetti
• 2 Tbsp fresh chopped parsley
• 1 tsp lemon juice