Best roast chicken recipe with braised fennel and cannellini beans - Better Homes & Gardens Australi

Best roast chicken recipe with braised fennel and cannellini beans - Better Homes & Gardens Australi

www.bhg.com.au

Costing less than $5 per serve, this roast chicken recipe with cannellini beans is a real winner for hearty dinner ideas.

View full recipe on www.bhg.com.au

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Ingredients

  • 2kg whole chicken, legs tied
  • Sea-salt flakes and freshly ground black pepper, to season
  • 1 bulb fennel, fronds reserved,
  • cut into small wedges
  • 1 large brown onion, thickly sliced
  • 1 lemon, thinly sliced
  • 2 x 400g cans cannellini beans
  • 3 sprigs rosemary, sage or thyme
  • 1 tsp sweet paprika
  • 2 Tbsp extra virgin olive oil, plus
  • extra to drizzle
  • 1 bulb garlic, halved
  • 2 cups chicken stock
  • 400g can cherry tomatoes
  • DIJON DRESSING
  • 1/2 cup parsley leaves, plus
  • extra, to serve
  • 1 Tbsp dijon mustard
  • 1 garlic clove, crushed
  • 1/3 cup olive oil

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