PIADINA (Romagna style) — Italian Flatbread (Vegetarian option)
English: PIADINA (VEGETARIAN) — Homemade Piadina is a traditional Italian recipe from the Romagna Region. It is quick and easy to prepare, a perfect last-minute addition to a family dinner. Few...
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Cooking tools:
- Kitchen scale
- Mixing bowl
- Rolling pin
- Nonstick skillet
- Stove
- Fork
- Plastic wrap
- Kitchen towel
Ingredients
- 600g ORGANIC GENTIL ROSSO TYPE 1 FLOUR
- 240g WATER
- 125g EXTRA VIRGIN OLIVE OIL
- 10g HUMBLE YEAST
- 13g FINE SALT
- 5g BAKING POWDER
- 5g HONEY
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