Supreme Pizza Pie Pockets Recipe

Name: Supreme Pizza Pie Pockets Recipe
Ingredients: 1 tablespoon vegetable oil; 1/2 lb bulk Italian sausage; 1/4 cup diced green bell pepper; 1/4 cup diced onion; 1/4 cup diced white mushrooms; 2 cloves garlic, finely chopped; 1/8 teaspoon crushed red pepper flakes; 1/4 cup pizza sauce; 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box; 1 cup shredded mozzarella cheese (4 oz); 1 tablespoon butter, melted; 2 tablespoons grated Parmesan cheese; 1 teaspoon Italian seasoning

www.bettycrocker.com

These slice-shaped pizza pockets, filled with all the supreme fixings, are an irresistible weeknight dinner and a clever way to use pie crusts. And with no dusting and rolling,

View full recipe on www.bettycrocker.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.

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Rolling pin
Cutting board
Chef's knife
Skillet
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Ingredients

1 tablespoon vegetable oil
1/2 lb bulk Italian sausage
1/4 cup diced green bell pepper
1/4 cup diced onion
1/4 cup diced white mushrooms
2 cloves garlic, finely chopped
1/8 teaspoon crushed red pepper flakes
1/4 cup pizza sauce
1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
1 cup shredded mozzarella cheese (4 oz)
1 tablespoon butter, melted
2 tablespoons grated Parmesan cheese
1 teaspoon Italian seasoning