Apricot-Glazed Ham - Hatfield ®
Plate up this extra juicy Apricot-Glazed Ham for the perfect weeknight meal.
Ingredients
- 5 pound Hatfield® Family Classic Ham
- ⅓ cup firmly packed brown sugar
- 1 tablespoon cornstarch
- ½ teaspoon nutmeg
- ¼ teaspoon cloves
- ⅔ cup apricot nectar
- 2 tablespoons lemon juice
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