Kraft Bacon & Egg Biscuits | Savory
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Ingredients
- 1 can ( 16.3 oz.) grand-sized refrigerated buttermilk biscuits (8 biscuits)
- 6 eggs
- 1/3 cup milk
- 1/4 tsp pepper
- 1/2 cup Philadelphia Chive & Onion cream cheese spread
- 8 slices Oscar Mayer bacon, cooked
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