BACON, EGG, AND CHEESE BISCUIT BAKE - Skinny Daily Recipes
Bacon, egg, and cheese biscuit bake—fluffy biscuits, crispy bacon, and melty cheese in one delicious casserole. Perfect for a comforting meal!
Ingredients
- 8 eggs, you may also use egg substitute or egg whites
- 3 tbs of 2% milk
- 5 slices American cheese made with 2% milk (or use ¾ cup reduced-fat shredded cheddar cheese)
- 8 slices of center-cut bacon, uncooked
- 1 ½- 7.5 oz cans of buttermilk biscuits *see notes*
- Salt & Pepper
- Cooking Spray
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