Ratatouille Tart | PAK'nSAVE Supermarkets | Our Policy New Zealand's Lowest Food Prices
Ratatouille Tart This is a delicious summer inspired tart - chicken and courgette combined with a ratatouille topping and crumbly golden pastry.
Ingredients
- 200g plain flour
- pinch of salt
- 100g butter, melted
- 2 to 3 tbsp water to combine
- 1 egg yolk, beaten
- 1 tbsp olive oil
- 300g Chicken Mince
- 100g courgettes
- 3 tbsp cream fraiche or sour cream
- salt and pepper to taste
- leaves of 3 sprigs of fresh thyme
- 2 red onions
- 1 red pepper
- 1 yellow pepper
- 300g eggplant
- 210g can diced tomatoes
- 2 cloves of garlic
- 200g fresh tomatoes 50g pine nuts
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