Seared Lemon Garlic Scallops Recipe | Traeger Grills

Seared Lemon Garlic Scallops Recipe | Traeger Grills

www.traeger.com

Scallops on a Traeger Wood Pellet Grill is a quick and easy grilled seafood recipe. Lemon-Garlic butter is drizzled on top of scallops after a quick sear on a Traeger Grill.

View full recipe on www.traeger.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.traeger.com.

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Cooking tools:

  • Grill
  • Sear grate
  • Cast iron skillet
  • Cast iron griddle
  • Microplane
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Spoon
  • Measuring spoon
  • Paper towel
  • Plate

Ingredients

  • 12 U20 scallops
  • 1 Tablespoon butter
  • 1 Tablespoon olive oil
  • chopped parsley, for garnish
  • lemon zest, for garnish
  • 4 Tablespoons butter, melted
  • 1 Clove garlic, minced
  • 1 lemon, juiced

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