5 can Vegetable Soup | Just A Pinch Recipes
Mix all together in a large pan and heat. Sometimes I make it in the crockpot and let it simmer for a few hours. (Low-sodium can goods are always recommended)
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 1 can(s) zucchini in italian tomato sauce (del monte)
- 1 can(s) diced tomatoes with garlic, basil and oregano
- 1 can(s) chicken or beef broth
- 1 can(s) diced potatoes - drained
- 1 can(s) sliced carrots - drained
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