Syrmi Recipe - Delicious Bulgarian Veal and Pork Dish
Enjoy the unique flavor of Bulgaria with this Syrmi Recipe made with succulent veal, tender pork, spring onions, rice, yoghurt, parsley, mint, paprika, pepper, vinegar, butter, and salt. Impress your...
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Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Stove
- Saucepan
- Wooden spoon
- Measuring cup
- Measuring spoon
- Mixing bowl
- Whisk
- Serving platter
- Spoon
Ingredients
- 500 g minced veal
- 300 g minced pork
- 1 bunch of spring onions
- 1/2 cup rice
- 1 cup yoghurt
- parsley
- mint
- paprika
- pepper
- 30 – 40 vine or cabbage leaves
- 100 g butter or half a cup sunflower oil
- salt
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