Leek Cutlets Recipe
Leek cutlets - a Jewish recipe, vegetarian leek cutlets are great for Hanukkah.
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Cooking tools:
- Chef's knife
- Cutting board
- Saute pan
- Skillet
- Stove
- Mixing bowl
- Spatula
- Plate
Ingredients
- 500 g Leek
- 1-2 pcs Chicken Eggs
- 1/3 cups Breadcrumbs
- Vegetable Oil
- Salt
- Ground Black Pepper
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