Moroccan Beef kabab – Food Fusion

Moroccan Beef kabab – Food Fusion

foodfusion.com

Packed with flavor and aroma, this Moroccan Kebab recipe is a must try recipe for you. #HappyCookingToYou #FoodFusion #MehranFoods

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Ingredients

  • Boneless beef undercut (cut into 1 inch pieces) 750g
  • Pyaz (Onion) chopped 1 medium
  • Lehsan (Garlic) chopped 1 & ½ tbs
  • Paprika powder 1 tbs
  • Namak (Salt) 1 tsp or to taste
  • Dhania powder (Coriander powder) ½ tbs
  • Lehsan powder (Garlic powder) ½ tsp
  • Kali mirch powder (Black pepper powder) 1 tsp
  • Zeera powder (Cumin powder) 1 tbs
  • Onion powder ½ tsp
  • Lemon juice 2-3 tbs
  • Hara dhania (Fresh coriander) chopped handful
  • Fresh parsley chopped handful
  • Red bell pepper cubes
  • Pyaz (Onion) cubes
  • Lemon slice
  • Shimla mirch (Capsicum)
  • Cooking oil 2-3 tbs

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