Porterhouse steaks with onion gravy recipe | Australian Beef - Recipes, Cooking Tips and More
Looking for a delicious and healthy Porterhouse steaks with onion gravy recipe? Find out all the ingredients, cooking time, techniques and tips on how to perfectly cook your favourite meal from the...
Ingredients
- 4 x 200g porterhouse steaks, fat trimmed
- 500g “microwave in a bag” mini white potatoes
- 2 carrots, peeled, cut into batons
- 1 bunch broccolini, trimmed
- 1 cup frozen peas
- 1 tsp olive oil
- 1 brown onion, thinly sliced
- 29g packet traditional gravy mix
- Chopped parsley, to serve
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