One Pot Sea Bass and Thai Rice - DANNY'S DELIGHT

Ingredients

• 1 oz coriander, leaves picked, stalks reserved
• 1 thumb-sized pieces ginger, peeled
• 2 cloves garlic, peeled
• 1 red chilies, de - seeded
• 1 tbsp sesame oil
• 3 tbsp tamari soy sauce
• 1 lime, juice and zest
• 7 oz coconut milk
• 7 oz basmati rice
• 3 1/2 oz sea bass fillets, skin scored
• 2 cups green beans
• 4 spring onions, finely sliced
• 1 red chili, deseeded, sliced
• 1 lime, to serve