Gingerbread Cookie Dough — Learn to Cake

Ingredients

• 5 cups all-purpose flour
• 4 teaspoons ground ginger
• 4 teaspoons ground cinnamon
• 1 teaspoon ground cloves
• 1 teaspoon salt
• 1 teaspoon baking soda
• ½ teaspoon baking powder
• ¾ cup butter (1 ½ sticks), softened
• ¾ cup packed dark brown sugar
• 2 large eggs, room temperature
• 1 cup molasses