Crabby Chic My Easiest Crab Salad Recipe
Looking for easy crab salad recipes This Crabby Chic salad is ready in minutes A taste of summer perfect for lunch or a light dinner Get the recipe now
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Fork
- Whisk
- Spatula
- Spoon
- Refrigerator
Ingredients
- 8 ounces (225g) canned or fresh crab meat, picked over for shells
- 1/4 cup (60ml) full-fat mayonnaise
- 2 tablespoons finely chopped fresh celery
- 1 tablespoon finely chopped red onion
- 1 tablespoon fresh lemon juice
- 1 teaspoon Dijon mustard
- 1/4 teaspoon Old Bay seasoning (optional)
- Salt
- freshly ground black pepper
- 1 tablespoon chopped fresh parsley or chives, for garnish (optional)
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