Shrimp Sandwiches (aka Easy Entertaining) | Food Stuff
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Skillet
- Serving platter
- Pastry brush
- Measuring spoon
- Measuring cup
- Spoon
- Paper towel
- Refrigerator
Ingredients
- 2 avocados, pitted, peeled and sliced (optional)
- 6 soft fresh bread rolls
- 1 small cucumber, diced
- 2 tsp Dijon mustard (Grey Poupon)
- 8-10 fresh basil leaves for garnish (optional)
- 1 Tbsp fresh dill, finely chopped
- 2 Tbsp fresh green onion, finely chopped
- 1 tsp lemon juice
- 1 small head of green lettuce
- ¼ cup real mayo
- 1 lb large shrimp, cooked, shelled and coarsely chopped
- 2 Tbsp sour cream
- 2 medium tomatoes, thickly sliced
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