Kefir Green Goddess Warm Salmon Salad - Straus Creamery

Ingredients

• 1 lb salmon, portioned into 4–6 ounce pieces
• 1 cup orzo
• 2 cups snap peas, cut on a bias
• 1 bunch Lacinato kale, chopped into 1” pieces
• ½ small fennel, thinly sliced on a mandolin
• 1 zucchini, thinly sliced and cut into 2” long pieces
• ½ lemon juice of
• ¼ cup olive oil
• kosher salt
• black pepper
• 2 scallions
• 1 clove garlic
• ½ teaspoon kosher salt
• 10 basil leaves
• 1 tablespoon honey
• 1 cup Straus Organic Lowfat Plain Kefir