Pork ribs and butternut paella – DSC Daniel Salvador Chef
Beautiful pork Paella with sweet butternut squash, easy to make with just a few ingredients. Perfect for a special meal.
Ingredients
- 800 gr Short Rice ( Paella rice)
- 1 rack of Pork ribs ( around 10/12)
- 1 medium butternut
- 6 cloves of garlic
- 1 Tbsp of Smoked paprika
- 4 tomatoes, grated
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