Make palak paneer chilla at home in these 7 easy steps
There’s a lot to consider when choosing the most important meal of your day. Learn how to make palak paneer chilla for a perfect breakfast!
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- healthshots
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.healthshots.com.
Cooking tools:
- Blender
- Nonstick skillet
- Pastry brush
- Grater
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Stove
- Spatula
- Plate
Ingredients
- 1 cup yellow moong dal (soaked for 3-4 hours)
- 1 bunch of spinach
- 1 tbsp chopped ginger
- 1 tsp chopped green chili
- 1 tbsp chopped garlic
- Salt
- 1 chopped onion
- 1 chopped tomato
- 100 gm paneer
- Coriander
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