Palak Paneer Recipe, How to make Palak Paneer Recipe

Palak Paneer Recipe, How to make Palak Paneer Recipe

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Palak Paneer Recipe - Learn How to Make Palak Paneer Recipe and get all the details like Ingredients, Cooking Method of Palak Paneer Recipe on Vaya.in

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Cooking tools:

  • Blender
  • Chef's knife
  • Cutting board
  • Pot
  • Mixing bowl
  • Colander
  • Slotted spoon
  • Skillet
  • Wooden spoon
  • Measuring cup
  • Measuring spoon
  • Stove

Ingredients

  • gm fresh spinach (palak): 250
  • green chilli: 2
  • cloves of garlic, finely chopped: 2
  • medium tomato โ€“ chopped fine: 1
  • inch ginger - roughly chopped: 1/2
  • cups water for blanching palak: 3
  • cups ice cold water: 3
  • finely chopped medium onions: 1
  • finely chopped tomato: 1
  • cloves garlic--finely chopped: 5
  • tsp cumin seeds: 1/2
  • tsp turmeric powder: 1/4
  • tsp red chilli: 1/2
  • tbsp cream: 2
  • oil: 2 tbsp
  • dried fenugreek leaves (kasurimethi): 1 tsp
  • salt to taste

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