Maple Sage Baked Pear - Food Gardening Network
In this Maple Sage Baked Pear recipe, you'll enjoy finely sliced ripe pears roasted in a maple sage butter until tender, and caramelized.
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Ingredients
- 2 pears, halved the long way, and cored with a spoon at the bottom to remove seeds
- 3 tablespoons unsalted butter
- 1 large sage leaf, finely chopped
- 3 tabelspoons real maple syrup
- 2 pinches of cinnamon
- 1/4 cup neutrally sweetened granola (as in honey or vanilla, not chocolate or cinnamon)
- Optional: scoops of vanilla ice cream
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