Spiced Pear Cake
This sweet and spiced pear cake is bursting with flavour and uses the goodness of BAMnut Milk to create a stellar winter dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at whatif-foods.sg.
Ingredients
- Pear Topping2 red pears
- 6 tbsp dairy-free butter
- ½ cup brown sugar
- Cake Batter1 cup BAMnut Milk (Everyday)
- 1 stick (4 oz / 113 grams) dairy-free butter
- ¾ cup brown sugar
- 2 tsp vanilla extract
- 1½ cup all-purpose flour
- 2 tsp baking powder
- ½ tsp baking soda
- ¾ cup cane sugar
- 2 tsp ground cinnamon
- 1 tsp ground nutmeg
- 1 tsp ground ginger
- Pinch of salt
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