Red Velvet Cinnamon Rolls – Daniel Recipes
There’s something almost magical about baking Red Velvet Cinnamon Rolls from scratch. The deep crimson hue of the dough contrasts …
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at danielrecipes.com.
Ingredients
- For the Dough:
- 3 cups all-purpose flour
- 1/4 cup granulated sugar
- 2 1/4 teaspoons active dry yeast (1 packet)
- 1/4 teaspoon salt
- 2 tablespoons unsweetened cocoa powder
- 3/4 cup warm milk (110°F)
- 1/4 cup unsalted butter, melted
- 1 large egg
- 1 tablespoon red food coloring
- For the Filling:
- 1/2 cup packed brown sugar
- 2 tablespoons ground cinnamon
- For the Cream Cheese Frosting:
- 4 ounces cream cheese, softened
- 1/4 cup unsalted butter, softened
- 1 1/2 cups powdered sugar
- 1 teaspoon vanilla extract
- Pinch of salt
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