Vegan Baked Feta Pasta - Vegan and Oil-free Recipes
Easy and quick, this delicious Vegan Baked Feta Pasta is the perfect weeknight dinner. It’s cheesy and gooey with my homemade vegan feta.
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Ingredients
- 1 block homemade vegan feta or store bought (see note 2)
- 1 cup vegan white wine or vegetable broth
- 2 cups cherry or grape tomatoes
- 3-5 cloves garlic
- ½ cup pitted Kalamata olives, sliced
- 12 oz pasta of choice (use gluten-free to make this recipe GF)
- Fresh basil
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