Bay Scallops with Snap Peas and Bacon
Bay Scallops with Snap Peas and Bacon with bacon, diver caught bay scallops, chili powder and paprika, coconut oil, garlic, juice of orange, sea salt/pepper, sugar snap peas, balsalmic vinegar takes...
Keywords
- gluten-free
- dairy-free
- paleo
- primal
- gluten free
- dairy free
- paleolithic
- whole 30
- bacon
- diver caught bay scallops
- chili powder and paprika
- coconut oil
- garlic
- juice of orange
- sea salt/pepper
- sugar snap peas
- balsalmic vinegar
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spoonacular.com.
Ingredients
- 2 slices bacon
- 3/4 lb diver caught bay scallops
- 1/2 tsps chili powder and paprika
- 1/2 Tbs coconut oil
- 2 cloves garlic
- 1 orange (juice)
- some sea salt/pepper
- 1/2 lb sugar snap peas
- 1 1/2 tsps balsalmic vinegar
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