Kimchi
Hugh Eats With You
Keywords
- kimchi
- Korean
- Korean food
- Asian
- Asian food
- bibimbap
- bulgogi
- rice bowls
- fermentation
- fermenting
- spices
- spicy
- gochugaru
- hugh eats with you
- happy eating
Ingredients
- - 1 medium or large napa cabbage
- - 1/4 cup non-iodized salt (kosher or sea salt works)
- - Filtered water (enough to cover you cabbage in your bowl)
- - 1 cup matchstick carrots/daikon radish (or do 1/2 cup of both)
- - 6-8 scallions, cut into 1-2 inch pieces
More Like This
Kimchi | Publix Super Markets
publix.com
Kimchi - Kosher.com
kosher.com
Easy Kimchi - Organic Stepping Stones
organicsteppingstones.com
Easy Kimchi – Cook n' Share
cooknshare.com
Kimchi | PCFMA
pcfma.org
Homemade Kimchi – Food in Jars
foodinjars.com
Simple Napa Cabbage Kimchi Recipe from Scratch
members.bloomhealthy.com
Kimchi – Maku Kitchen Life
maku.kitchen