Chili Crunch Tofu Recipe | Samsung Food App
Crispy baked tofu tossed with a 2-ingredient sweet, sticky, and spicy chili sauce!
Ingredients
- 1 block extra firm tofu
- 2 tablespoons cornstarch
- 1 tablespoon soy sauce
- 1 tablespoon oil
- a pinch of salt
- 1/4 cup Yum Yum sauce (affiliate link)
- 1 tablespoon chili crisp (affiliate link)
- 1 tablespoon honey (optional)
- Rice for serving (see notes for the cauli rice I like to make!)
- Green onions for topping
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