Dates with Pistachio and Mascarpone Recipe - Rocely
Sweet, soft dates filled with creamy mascarpone and crunchy pistachios, creating an elegant and delightful appetizer or dessert.
Ingredients
- 12 Dates (Pitted)
- 50 gram Mascarpone
- 30 gram Pistachio (Chopped)
- 30 gram White Chocolate
- 30 gram Pistachio Cream
- Sea Salt
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