Recipe: Pear Dutch Baby Pancake - Marla Meridith
Big. Baked. Pear Pancake. This has got to be the simplest way to make pancakes. No flipping, babysitting…watching.
Ingredients
- 1 cup (110 g) Gluten Free Oat Flour
- 1/2 teaspoon fine Sea Salt
- 1 cup Milk (either dairy or unsweetened almond, soy or rice milk)
- 3 large Eggs, whisked
- 3 tablespoons unrefined Coconut OIl, melted
- 2 ripe Pears, cut into 1/4-1/2 inch pieces
- 2 tablespoons pure Maple Syrup
- splash of Lemon Juice
- !Optional Toppings
- dried Cranberries
- Walnuts or Pecans
- Powdered Sugar
- Whipped Cream
- Maple Syrup
More Like This
Spiced Pear Dutch Baby Pancake | Easy Oven-Baked Brunch | Wonky Box
recipes.wonkybox.nz
Foryoueats: Dutch Baby Pancake Recipe
foryoueats.com
Pear Dutch Baby - Olga's Flavor Factory
olgasflavorfactory.com
The Cookware Company (USA), LLC | Peach Dutch Baby Pancake
mertenandstorck.com
Dutch Baby Pancake
mjkellner.com
Dutch Baby Pancake | Nourishing Meals®
nourishingmeals.com
Dutch Baby Recipe - How To Make a Dutch Baby Pancake
delish.com
Dutch Baby Pancakes Recipe | SideChef
sidechef.com