Reem Assil's Chocolate Chip-Tahini Cookies - lifeandthyme

Ingredients

• 1 cup/258 g. tahini
• ¾ teaspoon/2 g. kosher salt
• ¾ cup/150 g. sugar
• 3 tablespoon/44 ml. water
• ¼ cup/40 g. sesame seeds
• 2 ¾ cups plus 2 tablespoons/400 g. all-purpose flour
• 2 ½ teaspoons/9 g. baking powder
• 1½ teaspoons/6 g. baking soda
• 2 teaspoons/6 g. kosher salt
• 2 cups/340 g. packed light brown sugar
• ⅔ cup/144 g. coconut oil at room temperature (melt if mixing by hand)
• ½ cup/120 ml. oat milk
• 2 teaspoons/10 ml. vanilla extract
• 1 cup/160 g. 70% dark chocolate, coarsely chopped
• 1 teaspoon/3 g. Maldon salt (optional)