Cozy Up with My Golden Sunrise Rice Porridge Recipe!
Need comfort? My Golden Sunrise rice porridge recipe is a hug in a bowl! Easy porridge recipe ready in 35 mins. Savory or sweet, it's pure bliss.
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Cooking tools:
- Saucepan
- Stove
- Wooden spoon
- Spatula
- Measuring cup
- Measuring spoon
- Fine-mesh sieve
- Mixing bowl
- Chef's knife
- Cutting board
- Skillet
- Plate
- Airtight container
- Refrigerator
- Freezer
Ingredients
- 1 cup (200g) Long-grain rice, rinsed (Basmati or Jasmine work well)
- 6 cups (1.4L) Water
- 1/2 teaspoon (3g) Salt, or to taste
- 1/4 cup (60ml) Milk or cream (any kind – dairy, oat, almond) - Optional Topping
- 2 tablespoons (30g) Butter or ghee - Optional Topping
- Honey or Maple Syrup, to taste - Optional Topping
- Fresh fruit (berries, banana slices, peaches) - Optional Topping
- Nuts or Seeds (toasted almonds, chia seeds, sesame seeds) - Optional Topping
- Soy Sauce - Optional Savory Topping
- Sesame Oil - Optional Savory Topping
- Fried Egg - Optional Savory Topping
- Scallions - Optional Savory Topping
- Chili Oil - Optional Savory Topping
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