new orleans mardi gras Archives – Nola Cuisine & Culture – musical-grandhotel.com
February 21, 2009 Danno 12 Comments by | From Nola Cuisine | Well, Carnival is in full swing in New Orleans and I am in Detroit.
Ingredients
- 5-6 lbs Chicken Leg and Thigh Quarters
- 1 Cup Flour seasoned with: 2 Tbsp Kosher Salt
- A few turns of Black Pepper
- A healthy pinch of Cayenne
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