Mardi Gras Breakfast Recipes

Ingredients

• 1 cup long-grain rice
• 2 tablespoons vegetable oil
• 1/2 cup diced onion
• 1/2 cup diced green bell pepper
• 1/2 cup diced celery
• 2 cloves garlic minced
• 1/2 pound andouille sausage sliced
• 1/2 pound cooked shrimp peeled and deveined
• 1 3/4 cups chicken broth
• 1 teaspoon Cajun seasoning
• 2 eggs
• Salt and pepper to taste
• Fresh parsley chopped for garnish