family talent — Les Petites Gourmettes

Ingredients

• 7 strips bacon
• 1 1/4 cups self-rising flour
• 1 teaspoon baking soda
• 1/2 teaspoon baking powder
• Pinch kosher salt
• 6 tablespoons (3/4 stick) unsalted butter, room temperature
• 1 teaspoon solidified bacon drippings (from frying bacon above)
• 1/4 cup plus 1 tablespoon brown sugar
• 1/4 cup maple syrup
• 1 egg
• 1/4 cup fat-free half-and-half
• 1/2 cup (1 stick) unsalted butter, room temperature
• 2 cups powdered sugar
• 4 teaspoons turbinado sugar