Pumpkin Spice Coffee Sauce with Prunes - Healthy World Cuisine
No cook Pumpkin Spice Coffee Sauce is bursting with espresso flavor, sweetened with prunes and is the perfect topping for desserts and lattes.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.hwcmagazine.com.
Ingredients
- 8-9 ounces dried pitted prunes (or 1 cup packed well (chopped))
- 2 cups water (boiling hot)
- 8 1/2 tablespoons instant espresso coffee (granules )
- 4 teaspoons pumpkin pie spice (ground)
- 2 teaspoons cinnamon (dried ground)
- 5 tablespoons molasses (light (adjust to your desired sweetness level))
- 5 tablespoons maple syrup ((adjust to your desired sweetness level))
- 1 teaspoon vanilla extract
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Foryoueats: Pumpkin Spice Latte
foryoueats.com
Moist Pumpkin Spice Latte Dessert
cozybakinglife.com
Pumpkin Spice Latte
pillsburybaking.com
Pumpkin Spice Latte Recipe | The Thrive Global Cookbook
thriveglobal.com
Pumpkin Spice Latte Recipe
farmanddairy.com
Pumpkin Spice Coffee Recipe
gmpopcorn.com
Pumpkin Spice Latte Cupcakes - A Delicious Fall Dessert
recipesbyclare.com
Pumpkin Spice Latte Cupcakes Recipe
gubbahomestead.com