Crispy Fried Olives With Garlic Aioli Recipe: Zesty Bite Bliss - AZ Cuisines
Fried olives dipped in zesty garlic aioli make a perfect party appetizer. Home cooks can wow their guests with this mouthwatering Mediterranean-inspired recipe.
Ingredients
- 2 cups green olives, pitted
- 1 cup all-purpose flour
- 2 eggs
- 1 cup breadcrumbs
- 2 cups vegetable oil
- 1 tsp salt
- 1/2 tsp black pepper
- 1/2 cup mayonnaise
- 2 cloves garlic
- 1 tbsp lemon juice
- 1/4 tsp salt
- 1/8 tsp black pepper
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