Edamame & chilli dip with crudités - Good Food Middle East

Ingredients

• 300g frozen soya beans
• 150g low-fat natural yogurt
• 1 red chilli, chopped
• juice 1 lime
• 1 garlic clove, crushed
• 1 red onion, finely chopped
• handful coriander, chopped
• halved radishes, sticks of carrots, celery and peppers, to serve