The Best Spicy Clamato® Michelada - Recipes | Tips
Looking for a Michelada recipe with a little more kick? In my opinion, the spicier the michelada the better! Whether you're drinking by yourself,...
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Cooking tools:
- Citrus press
- Pepper mill
- Glass
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Plate
- Spoon
Ingredients
- 6 oz Clamato® Picante
- 1/2 teaspoon of smoked paprika
- 1/8 teaspoon of cayenne pepper (optional)
- 2 limes (juiced)
- 12 oz light beer
- 1 1/2 teaspoons Worchestershire
- 1 teaspoon hot sauce (whichever is your favorite)
- 1 teaspoon low sodium soy sauce
- 2 jalapenos (slice one, keep one whole)
- Freshly cracked pepper
- Tajin®
- Ice
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